A rich, moreish dessert, inspired by the classic chocolate fondant.

The ultimate outdoor luxury!

It took us years to come up with a Firepot-worthy dessert option, and Hot Chocolate Pudding is the result. Our homemade chocolate cookies are baked with vanilla, dark Belgian chocolate chips, oat flour, and organic energy-rich cacao nibs. Served with a decadent hot chocolate sauce, we leave the texture up to you: if you prefer a satisfying crunch, leave it for six minutes, if you like it soft, stretch it to eight. 

 Ingredients and allergens

Gluten-free Oat Flour, Demerara Sugar, Chocolate Chips (Sugar, Cocoa, Cocoa Butter, Soya Lecithin), Modified Maize Starch, Cacao Nibs, Cocoa Powder, Rice Bran Oil, Baking Soda, Vanilla, Salt.

Allergens: Soya.